• Feed mini pigs between 1–2% of their body weight daily. The feeding amounts are guidelines and should be adjusted based on the mini pig’s body condition, activity level, other foods offered, environmental temperatures, and social structure. Feed twice per day.
• Grass, hay or produce may be beneficial for more mature mini pigs to help keep them feeling full but is not necessary in the diet and should not consist of more than 25% of the diet.
• Transition to Mazuri® Mini Pig Mature Maintenance as desired between 1 ½ to 3 years of age.
• Gestation and lactation: Transition to 50% Mazuri® Mini Pig Active Adult and 50% Mazuri® Mini Pig Youth. For higher energy requirements, as in the case of large litter size or multiple breedings, increase Youth to 60% of daily intake.

Storage Conditions For best results, store contents of open bag in container with sealing lids.  Store in a cool (75°F or colder), dry (approximately 50% RH) location.  Use within 1 year of product manufacturing.

Crude protein not less than (This includes not more than 0.5% equivalent crude protein which is not nutritionally available to potbellied or mini pigs)

16.0%

Lysine not less than Crude fat not less than Crude fiber not less than Crude fiber not more than Moisture not more than Ash not more than Calcium not less than Calcium not more than Phosphorus not less than Salt not less than Salt not more than Selenium not less than Zinc not less than Vitamin E not less than Niacin not less than Biotin not less than Omega 3-Fatty acids not less than Total microorganisms not less than

0.75% 4.00% 7.00% 10.0% 12.0% 8.0% 0.80% 1.30% 0.70% 0.60% 1.10% 0.30 ppm 250 ppm 50 IU/lb 40 mg/lb 0.80 mg/lb 0.75% 270,000 CFU/g

(Lactobacillus acidophilus, Lactobacillus casei, Bifidobacterium thermophilum Enterococcus faecium)*
*Contains a source of live (viable) naturally occurring microorganisms

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